7 Days from 7am*
*Amended for public holidays, see below
Closed 25th - 26th Dec & 1st - 2nd Jan
Open from 11am 23rd Dec - 12th Jan
Open from 4pm 27th Dec & 3rd Jan
Business as usual from 13th Jan
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Getting a table
We have no reservations, which also applies to groups.
Tables frequently turn over, so you won't go home with a rumbling belly!
There can be prolonged wait times for our larger tables though - the largest of which seats 10. Be early!
Celebrating? Sorry you can't bring in your own cakes but fear not, we can stick a candle in most things, so give us a heads up!
DEPOT MORNING GLORIES
Depot does breakfast.
Amazing Good Joe coffee, delicious bacon and egg doonas, toasted muesli or fresh warm beignets.
7am till 10.45am
About Depot
There’s an energy and passion about Depot. Not overly precious or pretentious – just fast, fun and fresh.
The perfect place to drop in and refuel. It’s chef Al Brown’s place and reflects perfectly his attitude towards food: in season, beautifully cooked, to be enjoyed with friends. Al’s joined by Andrew Mackle & Ed Baillieu in the kitchen and Lauren Coleman & Liberty Bramwell out the front.
Most of the cooking is over charcoal or hard wood so there’s a real succulence to the flavours. Order a selection of small plates and pass them round. Try the freshly shucked oysters. Then there’s the wine list – small, but perfectly formed, with many of Al’s top picks. Park yourself up.
